The Secret Pizza Society of Lander, Wyoming
We create handmade, wood-fired pizza in the heart of Wind River country, carefully crafted with seasonal, community-sourced ingredients and served speakeasy-style, takeout-only, on Friday nights in our covert back-alley location. As a small team, we take a limited number of orders each week.
Local growers and producers inspire our menu, along with neighborhood gardens. We strive to showcase the bounty of our local food environment with each pizza we make, and share the abundance and ingenuity of Wyoming with our pizza-loving community. We appreciate your patience and kindness as we strive to make our community a better place to live and grow – one pizza at a time.
Pizza la Revolución!
UPDATE: Ordering is CLOSED for Friday, May 27!
The new Ordering System is going LIVE
We will open ordering at 8PM on Fridays until 8PM on Sundays. We’ll draw orders via lottery on Monday and notify winners by 7PM.
In an effort to meet increasing demand, we’re experimenting with instituting a lottery system for taking orders. Note that entering the lottery is committing to your order if your name is drawn, so please limit yourself to one entry per order (4 pies max per order!) You may request a half-hour pickup window if you prefer to pick up at a specific time between 5PM-7PM on Fridays.
Need guaranteed pies? Contact us at landerpizzaco@gmail.com for inquiries about private events!
This week we have greens, herbs and preserved vegetables from the gardens of our friends and neighbors, Wind River Honey, and mushrooms and microgreens from Uncle Sassy Farms!
Pizza
Omertà
Homemade tomato sauce, mozzarella, fresh basil, olive oil
$16
Carb-onari
Homemade tomato sauce, mozzarella, spaghetti, wilted spring greens, parmesan
$18
Area 52
Homemade tomato sauce, mozzarella, olives, spring leeks, ricotta, microgreens
$18
Shroominati
Roasted garlic, mozzarella, assorted mushrooms, sun-dried tomato, caramelized onion
$18
Lander Pizza Collective 